|September 14, 2011||Posted by Athena under Recipe|
This is a recipe I make in my dehydrator but you can easily make it in your oven at the lowest setting on your oven which is either going to be 140 or 170.
Large jar of applesauce (50-60 oz)
2 boxes of jello (regular or sugar free – whatever flavor you want)
Mix the two ingredients together and layer (thinly and as evenly as you can) on sheets for the dehydrator or layer on parchment paper on cookie sheets for the oven.
Warm at 140 (or 170 if oven) for 7-9 hours.
Then you peel it up, lay it on parchment paper (or just cook on that in the first place and save yourself a step), roll it into a long roll and cut into pieces with scissors.
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