Creamy Mushroom Chicken Noodles
This recipe is nice and easy.
A package of egg noodles – we prefer the extra wide
1 can of Cream of Mushroom soup
1 can of Cream of Chicken soup
1/2 stick of Butter
Boil the noodles until done and drain. Melt butter in the pan, add in the cans of soup and mix well. Then add in the noodles and mix all together.