Tag Archives: Restaurants

Unlocking Excellence: Key Training for Hospitality Professionals

The hospitality industry is about more than just serving food or providing a place to stay. It’s about creating memorable experiences for guests. In Tennessee, where the hospitality industry is growing, every interaction matters—from a warm welcome at the front desk to a well-served meal. Each moment can build customer loyalty. Behind these experiences is.. [Read More]

AI Services in Restaurants: Reliability for Customer Experiences

AI Services

In today’s evolving digital world, artificial intelligence (AI) is transforming industries across the board, and the restaurant sector is no exception. AI technologies are reshaping the dining experience. They promise unprecedented efficiency, personalization, and customer satisfaction. They do this by enhancing customer service and streamlining kitchen operations. AI integration is speeding up. Restaurants are using.. [Read More]

How Good is the Double Whopper Compared to Other Double-Patty Burgers?

Ask any Burger King fan what they’re likely to order when visiting a local Burger King, and most people will probably answer with the Whopper. It’s just that good, which is why it’s the brand’s bestseller. It’s been around for more than 60 years. While you can customize it with your preferred modifications, getting one.. [Read More]

Carlo Parentela, others weigh in: creative ways restaurant owners are keeping business open

Since the start of the health pandemic, the restaurant industry has faced many hurdles.  In some places, restaurants have been allowed to continue with indoor dining.  In others, owners have had to get creative, relying on outdoor dining to keep diners safe and business running. According to the owner of Virginia’s Fontaine Caffe and Creperie,.. [Read More]

What Makes Up the Best Keto Friendly Cereal?

Western societies regard cereal as their first meal for the day, it is the meal that makes a breakfast. Traditional breakfast used to be based around meals like grits and porridge, but since the dawn of the 19th Century, this has changed to ready-made cereals. Majority of the working population does not have the time.. [Read More]

Perkins Restaurant & Bakery – Davenport Florida

  I had never heard of Perkins Restaurant until recently.  I had the opportunity to dine there and am definitely looking forward to my next experience.  There are hundreds of locations across the country but I live in New England and have not had experience with their chain.  The restaurant is a family oriented environment with.. [Read More]