Certainly, coffee has experienced a certain renaissance worldwide. More and more people are showing their interest in different flavors, which has made coffee-making a fine art. As many coffee lovers aspire to become in-home baristas, the recipes for producing a good cup of joe are becoming more refined and complex.
One of the biggest debates between coffee fans is: Which is better between French press coffee or Drip coffee?
While it all might come down to what type of person you are and your preferences, it is also good to unlock the discussion and decide which output shot is best for you. Make sure you grab quality beans such as the Lavazza coffee beans, as they play a major role in the quality of the coffee.
In this article, we will see how French press coffee and Drip coffee fare against each other to help you decide which is better.
French press coffee or Drip coffee?
Coffee is just coffee, right? No.
If you genuinely love coffee, the odds are that you know many factors impact the taste of every cup of joe. And one of them is the brewing method. So, how does the French press coffee differ from drop coffee?
French press coffee is brewed with a French press coffee maker. Surprisingly, the machine isn’t French at all; it is Italian. Because French press coffee machines do not use filters, the output product is very strong with a robust natural taste. You may even notice stray grounds at the bottom of the cup when you finish having your morning drink.
On the other side, drip coffee is brewed using a drip (automatic) coffee machine. The machine mixes hot water with ground coffee contained in a filter. Your coffee will still come out with a simple yet strong and savory flavor. Even so, coffee geeks may not find the target too strong.
Essentially, French press coffee and drip coffee are two different versions of one beverage. They are all tasty with a slight difference. Which is better will depend on the coffee drinker, particularly their flavor preferences and lifestyle.
Great coffee energizes, enhances focus, and satisfies. Let’s look at how the two are brewed.
French Press vs. Drip coffee maker
There are tons of differences between these two brewing machines, but the main differences come in the type of grind used and the hands-on experience each machine offers.
The French Press Coffee Maker
This classic machine was first patented in 1929 by Attilio Calimani, an Italian designer. Since then, this humble creation has gone through a few modifications and remains a mainstay of many kitchens.
Proponents and coffee lovers say that this machine is capable of producing flavor comparable to top-notch espresso machines.
There are controversies about whether the machine is French or Italian. That doesn’t matter; the essential part is what it does to coffee. Like any time you make coffee, there is science and art of pressing this Italian machine.
How to make French press coffee
Creating French pressed java is a simple process that can reward you with delectable, flavorsome coffee. Here are the steps to follow:
- Grind your coffee beans on the coarsest setting of your grinder. Continue grinding until they are rough and evenly sized.
- Pour the coarsely ground coffee into the French press.
- Boil water and let it cool to about 200 degrees Fahrenheit.
- Pour the boiled water into the coffee maker to soak the grounds, then stir to moisten everything.
- Make sure the plunger is pulled all the way up, attach the lid and allow the coffee to steep for about 4 minutes. When the timer goes off, push the plunger down slowly (there will be some resistance).
- Decant the coffee and enjoy a flavorsome cup of java.
- French press coffee has a strong and robust flavor due to minimal filtering
- French press coffee makers are great for making smaller amounts
- They are daily priced
- The coffee makers give you control over the variables
- Making coffee requires more precision, focus, and manual operations
- Because there are no filters, cafestol is not filtered out. Consuming higher amounts of cafestol increases LDL ‘bad” cholesterol levels.
- The brew is not insulated, so coffee gets colds faster.
Drip Coffee Maker
A drip coffee maker is yet another simple machine and an excellent option for coffee lovers who want a hot cup of java on the fly without necessarily waiting for the coffee to brew every time they want to fix a caffeine deficit. The appeal of drip coffee makers is about automation and ease – it relies on factory presets to make tasty beverages.
How to make drip coffee
Drip makers simplify the process of creating your morning or evening cup of joe.
To prepare drip coffee, place a paper filter into the gasket, then add enough coffee grounds, depending on how much coffee you want to make. Next, add enough cold water into the machine’s reservoir, confirm the machine is plugged in, and press the “On” button.
When the water boils, the bubbles created will rise and flow into the drip area where water is evenly spread onto the grounds. This creates a flavorsome coffee that drips into your coffee pot.
- Drip coffee makers have built-time, which makes them easy and convenient to use
- The coffee can say warmer for longer.
- The coffee is tasty and lighter-bodies, thanks to the filtering process.
- Drip coffee makers are faster compared to their French counterparts.
- You have less control over the final product
- Coffee won’t be strong because the paper filter absorbs flavorful coffee oils.
- Drip coffee makers eat more space and may not be aesthetically appealing.
Bottom line: Which is better? French press coffee or drip coffee?
If you are an aspiring in-home barista, you now know the difference between the two machines. But what is the difference in versions of coffee you make?
French press coffee has a robust, delicious taste that genuine coffee lovers crave. The only problem is that they tend to spike the levels of LDL, ‘bad’ cholesterol, especially when consumed in large quantities.
Drip coffee is a healthy option, but it won’t give the rich, delectable flavors.
It all boils down to your preferences.