So it is a 95 degree day and we are at the barn.  The work is hard and we are dying of thirst – almost literally.  Do we stop what we are doing with the horses and make a run to the local grocery?  Or do we try to survive and muddle through it until we are done our chores and find a drink on the way home? These thoughts are a typical stream of thoughts in the summer months at the barn.  It is easy to spend 8-10 hours on the weekend days at the barn and during the week after work – at least 2-4 hours.  There…